Effortlessly Tender and Juicy: Slow Cooked Chicken Breast Recipe
Looking for a fail-proof chicken breast recipe that will have you drooling from the first bite? Look no further than this slow-cooked chicken breast recipe. Tender and juicy, this dish is sure to become a family favorite in no time.
What's the secret to the perfect slow-cooked chicken breast? It's all about taking the time to let the flavors meld together. By cooking the chicken low and slow, you allow the herbs and spices to infuse the meat and create a mouthwatering taste sensation.
Don't believe us? Give this recipe a try and prepare to be blown away by the tender, juicy chicken that practically melts in your mouth. Perfect for a family dinner or meal prep, this recipe is sure to become a go-to in your kitchen.
So, what are you waiting for? Get out your slow cooker and start cooking up a storm. Your taste buds (and your family) will thank you for it!
Effortlessly Tender and Juicy: Slow Cooked Chicken Breast Recipe
If you are looking for a chicken recipe that is easy, healthy, and delicious, then look no further than this slow cooked chicken breast recipe. The secret to this recipe is cooking the chicken at a low temperature for a long period of time, which results in juicy and tender meat that falls apart with just a touch of a fork.
Ingredients:
- 4 boneless, skinless chicken breasts
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup chicken broth
Instructions:
- In a small bowl, mix together the paprika, garlic powder, onion powder, thyme, rosemary, salt, and pepper until well combined.
- Rub the spice mixture all over the chicken breasts, making sure they are evenly coated.
- Pour the chicken broth into the bottom of the slow cooker and place the chicken on top of it.
- Cover the slow cooker and set it to low heat. Cook the chicken for 6-8 hours, or until it is cooked through and tender.
- Once the chicken is cooked, remove it from the slow cooker and shred it with two forks.
- Use the shredded chicken in salads, sandwiches, or any other recipes that call for cooked chicken.
Nutrition:
Serving size: 4 oz. of chicken
Calories: 140
Fat: 2g
Saturated fat: 0g
Cholesterol: 65mg
Sodium: 550mg
Potassium: 330mg
Carbohydrates: 1g
Fiber: 0g
Sugar: 0g
Protein: 28g
Vitamin A: 6%
Vitamin C: 2%
Calcium: 2%
Iron: 8%
Overall, this slow cooked chicken breast recipe is a great choice for busy weeknights when you want something healthy and delicious without having to spend a lot of time in the kitchen. It's also a versatile recipe that can be used in a variety of ways, so feel free to get creative and use it in all your favorite chicken recipes!
Thank you for taking the time to read our article on how to make a delicious slow cooked chicken breast without any fuss. We hope that you found some useful tips and tricks that will help you to create a perfectly tender and juicy dish, every time. By using a slow cooker and simple ingredients, you can impress your friends and family with minimal effort and maximum flavour.
Remember, the key to a great slow cooked chicken breast is to keep it simple. Start with high quality, fresh ingredients and let the slow cooker do its work. This will allow the flavours to develop and infuse into the meat, resulting in a delicious and succulent dish. Whether you're serving it up for dinner or using it as a base for sandwiches and salads, this recipe is sure to impress.
We hope that you'll be inspired to try out this recipe at home and experiment with your own variations. Don't be afraid to add your favourite herbs and spices or switch up the cooking times to suit your tastes. With a little bit of creativity and a lot of patience, you can create a dish that is truly unforgettable. Thank you again for visiting our blog and we look forward to sharing more recipes and ideas with you in the future!
People also ask about Effortlessly Tender and Juicy: Slow Cooked Chicken Breast Recipe
- What ingredients do I need for this recipe?
- Can I use frozen chicken breasts?
- Do I need to sear the chicken before putting it in the slow cooker?
- How long should I cook the chicken in the slow cooker?
- What can I serve with this slow cooked chicken?
You will need boneless, skinless chicken breasts, chicken broth, garlic, onion powder, dried oregano, salt, and pepper.
Yes, you can use frozen chicken breasts. However, you will need to increase the cooking time by 1-2 hours.
No, you do not need to sear the chicken before putting it in the slow cooker. This recipe is designed to be easy and effortless.
You should cook the chicken on low for 6-8 hours or on high for 3-4 hours, until it is cooked through and tender.
This chicken is versatile and can be served with a variety of sides such as roasted vegetables, rice, or mashed potatoes.