Indulge in Garlicky Delight: The Best Stuffed Shell Recipe for a Flavorful Feast

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If you're a garlic lover, you'll want to dive headfirst into this delectable stuffed shell recipe. With its rich and flavorful blend of garlic, savory cheeses, and wholesome pasta shells, this dish is sure to become your new go-to for indulgent feasts and special occasions.

One of the best things about this stuffed shell recipe is its versatility. You can easily customize it to suit your personal preferences and dietary needs. Whether you want to add more veggies, protein, or spice, this recipe serves as a perfect base for experimentation and innovation in the kitchen.

The secret to making these stuffed shells truly outstanding lies in the ingredients. From fragrant garlic cloves to creamy ricotta cheese, each component plays an essential role in creating a decadent and unforgettable dining experience.

So what are you waiting for? Give in to your craving for garlicky goodness and try out this amazing stuffed shell recipe today. Trust us, your taste buds will thank you!


Indulge in Garlicky Delight: The Best Stuffed Shell Recipe for a Flavorful Feast

If you're tired of the same old pasta dishes and want to try something new, this Garlicky Stuffed Shells recipe will not disappoint. Packed with flavor and texture, it takes traditional cheesy pasta shells up a notch by incorporating garlic, spinach, and Italian sausage. Follow our step-by-step instructions below for a recipe that's sure to become a family favorite.

Ingredients:

  • 1 box jumbo shell pasta
  • 1 lb sweet Italian sausage
  • 4 cloves garlic, minced
  • 2 cups fresh spinach, chopped
  • 1 cup ricotta cheese
  • 1 cup mozzarella cheese, shredded
  • 1/2 cup parmesan cheese, grated
  • 1 egg
  • 1 tbsp olive oil
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1 jar marinara sauce (24 oz)

Instructions:

  1. Preheat your oven to 375°F.
  2. Cook the shells according to package instructions until they are just undercooked.
  3. In a pan, heat the olive oil over medium-high heat. Add the garlic and cook until fragrant, about 1-2 minutes.
  4. Add the Italian sausage to the pan and cook until browned, breaking it up with a spoon as you go.
  5. Once the sausage is cooked through, add the chopped spinach to the pan and cook until wilted, about another 2-3 minutes.
  6. In a mixing bowl, combine the ricotta cheese, mozzarella cheese, parmesan cheese, egg, salt, and pepper.
  7. Add the sausage and spinach mixture to the cheese mixture and stir to combine.
  8. Stuff each shell with the cheese and sausage mixture.
  9. Spoon a layer of marinara sauce into the bottom of a baking dish.
  10. Arrange the stuffed shells on top of the sauce in the dish.
  11. Cover the shells with another layer of marinara sauce.
  12. Bake the stuffed shells for 25-30 minutes, or until the cheese is melted and bubbly.

Nutrition:

Serving size: 4 shells

  • Calories: 520
  • Total fat: 26g
  • Saturated fat: 12g
  • Cholesterol: 104mg
  • Sodium: 1383mg
  • Total Carbohydrates: 37g
  • Dietary Fiber: 3g
  • Sugars: 9g
  • Protein: 32g
Whether you're a seasoned chef or new to the kitchen, this Garlicky Stuffed Shells recipe is easy to follow and will make your taste buds sing. Enjoy as a main course or as a side dish for your next feast, and savor the rich, comforting flavors of garlic and cheese in every bite.

Thank you for taking the time to read through Indulge in Garlicky Delight: The Best Stuffed Shell Recipe for a Flavorful Feast! We hope that this article gave you some new ideas for preparing meals with stuffed shells. Whether you are a seasoned cook or are just beginning to explore the world of cooking, this recipe is sure to be a hit at the dinner table.

With its rich filling of ricotta cheese, spinach, and garlic, these stuffed shells provide a satisfying hearty meal that will leave you feeling full and satisfied. For those who like a bit of spice in their meals, the addition of red pepper flakes in the filling provides just the right kick without being overly spicy. Paired with a simple tomato sauce, this dish is sure to become a staple in your recipe repertoire.

As you Indulge in Garlicky Delight: The Best Stuffed Shell Recipe for a Flavorful Feast, we encourage you to experiment with different fillings to create your own unique twist on this classic dish. From ground beef to mushrooms, there are countless variations that can be explored to create a meal that suits your tastes and preferences. We hope that you enjoy making this dish as much as we enjoyed creating it!


People Also Ask about Indulge in Garlicky Delight: The Best Stuffed Shell Recipe for a Flavorful Feast

  • What are stuffed shells?
  • What ingredients are needed for the garlicky stuffed shell recipe?
  • How long does it take to make the garlicky stuffed shell recipe?
  • Can I make this recipe ahead of time?
  • What can I serve with stuffed shells?
  • Can I use a different type of cheese for the filling?

Answers:

  1. Stuffed shells are pasta shells that are filled with a mixture of cheese, herbs, and sometimes meat or vegetables.
  2. The garlicky stuffed shell recipe requires pasta shells, ricotta cheese, parmesan cheese, mozzarella cheese, garlic, parsley, salt, and pepper.
  3. The preparation time for the recipe is around 30 minutes, while the cooking time is around 45 minutes.
  4. Yes, you can prepare the recipe a day ahead and refrigerate it until you are ready to bake it.
  5. You can serve stuffed shells with a side salad, garlic bread, or roasted vegetables.
  6. Yes, you can use any type of cheese that you prefer, such as cheddar or gouda, for the filling. However, using ricotta as the base is recommended for the best texture.